Smorgasbook! cookbook club starts this month at the Humboldt Park Branch. Stop by the circulation desk to pick up your copy of the month's selection, Molto Gusto by Mario Batali.
Batali is a James Beard Award winner who can be seen on Iron Chef America. This cookbook features colorful pages and beautiful photographs that will appeal to the new chef. Recipes are organized by season and include helpful tips and descriptions of the basics ingredients of Italian cooking. These dishes, great for dinner parties and family get-togethers, use lots of fresh vegetables.
Whether you love cooking, eating or just paging through the beautiful pictures in cookbooks, this book club is for you!
